Every learner participating in a Cooking Class by BOREI ANGKOR will be guided to cook complete dishes from scratch. Accompanied by an expertised culinary team, you will have a chance to visit a local market in Siem Reap and try authentic Cambodian food and snacks made by the local. With helpful chef’s assistance, you will also learn how to choose only the finest ingredients, fresh meat and home-grown vegetables to ensure food quality.
During this hands-on cooking class, you will get to prepare a three-course gourmet meal using chef’s unique recipes. The experience involves menu and ingredients brief, recipe execution followed by customary methods of food preparation under the guidance of our passionate, creative and talented culinary professionals.
Once the cooking is done, the deliciously finished dishes are a bonus too! Everyone sits down with cooking classmates and savors the freshly prepared dishes in the most pleasant surroundings of the lush tropical Pavilion garden. Our culinary team at Borei Angkor Resort & Spa has a knack for making the class fun and enjoyable for all levels of learners – from casual cooks to culinary professionals, and even those cooking for the first time.
Are you ready for an adventure that starts behind the apron? Join a cooking class by BOREI ANGKOR and discover the secret recipes of Cambodian cuisines to achieve the most delightful and delectable experience which could be brought back home as a memorable souvenir from your holiday in Siem Reap – a home to world’s heritage site of Angkor Wat, Cambodia.
Chicken Sour Soup
Sauté Beef with Hot Basil
Price: $75 Per Person
Venue: The Pavilion Garden
Schedule: Open Daily (One day advance reservation)
Angkor Wat Temple